These are a must! They are so easy to make, require minimal ingredients, and great for meal prep!

• 1/4 cup LIV Body Vegan Protein

• 1/2 cup almond flour 

• 1/3 cup coconut sugar

• 1/2 cup all purpose flour

• 1 tsp vanilla extract

• 1/2 tsp Baking soda 

• 1/4 tsp salt

• 1/3 cup vegan butter

• 3 tbsp vegan liquid egg replacer (just egg)

• 1/4 cup dairy free chocolate chips

1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper

2. Mix all the cookie ingredients except the chocolate chips until a thick dough forms. Fold in the chocolate chips last

3. Use a cookie scoop to portion out about 8 cookies on the lined baking sheet

4. Lightly press down each cookie with a fork

5. Bake for 10 minutes

6. Let cool completely and enjoy!