LIV Body Athlete, Natalie Matthews (@FitVeganChef) gives us her 4 ingredient high-protein vegan french toast. Try making these the night before or for a delicious breakfast using our Vanilla Chai Lean Protein & Greens!
- 1 scoop of LIV Body Lean Protein & Greens Vanilla Chai
- 2 slices of Low Carb Bread - Alpine Valley Multi Grain (you can use whatever low carb bread you choose)
- 1/2 cup of Soy Milk
- Cinnamon - be generous, add more if desired
- 5 tablespoons - Vanilla Extract
- Flax Meal - this is grounded up flax seeds. Grind up in coffee grinder or high speed blender
- Start heating pan over medium heat
- Whisk all together (you are able to prep night before), whisk until it has a nice thick consistency
- Coat bread into mixture and set on pan
- Leave on each side for 3-4 min or until it begins to brown
- Add berries (optional), syrup and enjoy!